Back to Buddha’s Delight

Buddha’s Delight encore, originally uploaded by treknpaddle.

 

I’m back in Boston, which is pretty exciting, as there are old friends I am excited to see. I’m teaching a Wilderness First Aid at a local private school in town, and then I am going to have another day of medical studies. I’m happy that I’ve managed to schedule these study dates when I’m actually in town, and I have a special thanks to extend to the folks at the Joslin Diabetes Center for reworking everything just so that I could avoid having to drive into Boston.

This meal is called the ‘Bird’s Nest.’ It’s a cornucopia of vegan fake meat/ veggie based protein with some broccoli and water chestnuts all piled into a nest crafted out of taro root.

Plus I had my favorite dessert, which is essentially banana, sweet rice and black beans rolled into banana leafs and baked and made wicked tasty. Mmm…

One Response to “Back to Buddha’s Delight”

  1. As a New Hampshirite living in Philadelphia, I miss hearing people say (or write) “wicked”- you made my day with “wicked tasty”. I may just have to try this banana concoction next time I’m in Boston!

Leave a Reply